Recombinant Human BAG3 Protein(Sumo Tag)
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- 表达系统： E.coli
- 蛋白编码： O95817
| 别称 |
MFM;CAIR;Bcl-2-associated athanogene;BAG family molecular chaperone regulator;BAG;BAG3;BAG-3;BIS;CAIR-1;MFM6;BAG family molecular chaperone regulator 3;Bcl-2-associated athanogene 3;Bcl-2-binding protein Bis;Bcl-2-associated athanogene 3;Bcl-2-binding protein Bis;BIS;BAG 3;BAG family molecular chaperone regulator 3;Bcl 2 binding protein;BCL2 associated athanogene 3;BCL2 binding athanogene 3;CAIR 1;Docking protein CAIR 1;Docking protein CAIR-1
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| 表达系统 |
E.coli
|
| 序列 |
Ser275-Pro575
|
| 蛋白编码 |
O95817
|
| 种属 |
Human
|
| 计算分子量 |
49.1 kDa
|
| 表观分子量 |
70 kDa
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| 标签 |
N-Sumo
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| 生物活性 |
Not validated for activity
|
| 纯度 |
> 90% as determined by reducing SDS-PAGE.
|
| 内毒素 |
< 10 EU/mg of the protein as determined by the LAL method
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| 保存条件 |
Generally, lyophilized proteins are stable for up to 12 months when stored at -20 to -80℃. Reconstituted protein solution can be stored at 4-8℃ for 2-7 days. Aliquots of reconstituted samples are stable at < -20℃ for 3 months.
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| 运输条件 |
This product is provided as lyophilized powder which is shipped with ice packs.
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| 制剂 |
Lyophilized from a 0.2 μm filtered solution in PBS with 5% Trehalose and 5% Mannitol.
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| 复溶方法 |
It is recommended that sterile water be added to the vial to prepare a stock solution of 0.5 mg/mL. Concentration is measured by UV-Vis.
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实验操作视频
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